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"Preparation instructions: Preparation method: - Bring water (with salt to taste) to the boil. - Add rice and stir until the water boils again. - Cooking time: 15 minutes. If rice is served immediately, let it boil for about 18 minutes. - Drain the water. , stir and let it evaporate for a few minutes. - Preparation in combi steamer: 1 part rice + 1 part water, prepare with steam. Preparation time: 20 minutes.
Ingredient declaration: Ingredients: Rice."
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