per bereid product (met halfvolle melk) per portie = 146 g (%*)
Energie
390 kJ
570 kJ (7%)
92 kcal
135 kcal (7%)
Vetten
1.5 g
2.1 g (3%)
waarvan verzadigde vetzuren
0.8 g
1.2 g (6%)
Koolhydraten
16 g
23 g (9%)
waarvan suikers
10 g
15 g (17%)
Eiwitten
3.9 g
5.6 g (11%)
Zout
0.16 g
0.23 g (4%)
* Referentie-inname van een gemiddelde volwassene (8400 kJ/2000 kcal).
Bereid product bevat 4 porties.
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