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Ingredients
Gekookte zalm 33,7% (vis)
raapzaadolie
water
gekookte scharrelei
gestoomde aardappel
natuurazijn
tomatenpuree
scharreleigeel
suiker
gemodificeerd maïszetmeel
zout
natuurlijk aroma (vis)
zuurteregelaars: E262 en E325
aroma (vis)
glucose-fructosestroop
verdikkingsmiddelen: E412, E415 en E460
voedingszuren: melkzuur en citroenzuur
specerijen (mosterd)
conserveermiddelen: E202 en E211
kleurstoffen: carotenen, paprika-extract en E160e
citroensap
rode bietensapconcentraat
rookaroma
Pink zalm 32,3% (Oncorhynchus gorbuscha), gevangen in de Stille Oceaan (FAO 67), vangstmethode: ringnetten en kruisnetten.
Zalm 1,5% (Salmo salar), gekweekt in Noorwegen.
E = door EU goedgekeurde hulpstof.
Allergenen: ei, vis, mosterd. Kan sporen bevatten van pinda's, noten en sesam.
Nutrition facts
per 100 g:
energie
kJ 1280 / kcal 309
vetten
27.6 g
waarvan verzadigde vetzuren
2.6 g
koolhydraten
4.5 g
waarvan suikers
2.3 g
vezels
0.2 g
eiwitten
10.3 g
zout
1.8 g
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