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More than 2.000 Dutch and Belgian brands with a total of 30.000 products
Ingredients
Vlees en dierlijke bijproducten (lam 35%)
granen (rijst 4%)
oliën en vetten (schapenvet 1,5%)
mineralen
suiker
Nutrition facts
Analytische bestanddelen:
ruw eiwit
15.0%
ruwe celstof
1.0%
ruw vet
10.0%
ruwe as
4.5%
vochtgehalte
63.0%
Toevoegingsmiddelen per kg: Nutritioneel:
IJzer (IJzer(II)sulfaat-monohydraat)
40 mg
Zink (Zinkoxide)
40 mg
Mangaan (Mangaan(II)oxide)
28 mg
Jodium (Calciumjodaat, water-vrij)
1 mg
Seleen (Natriumseleniet)
0.14 mg
Vitamine A
8000 IE
Vitamine D3
800 IE
Vitamine E
50 mg
Biotine
300 μg
Technologisch:
conserveermiddelen
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